Torekov Hotel serves lunch daily in the Bistro, where you can choose between two hot dishes. We also offer a large salad table with herring and eggs, and beautiful freshly baked bread. After dinner, you can enjoy cheese, fruit and coffee. We always create our menu according to the best seasonal fare, and we select our ingredients with great care, preferably from local producers.
Price: SEK 155/person.
Subject to change.
For takeout, give us a call and place your order. You receive a 20% discount on your check!
Torekovsparris med brynt sojasmörskum, furikakikrydda, sallad från bjäre SEK 175
Asparagus from Torekov with soy-butter-foam, furikake spice, lettuce from bjäre
Smörbakad kål med vårprimörer, ramslök-och citrongräsvelouté, grönärtskaka SEK 245
Cabbage baked in butter with spring vegetables, ramson and lemongrass velute, cake of green peas
Rabarber med parfait av krasse och lime, rostade cashewnötter, ume SEK 125
Rhubarb Baked rhubarb, cresse and lime parfait, cashews, ume
Råbiff på nötkött från Lindegrens, sesam, kapris, ramslöksmajonnäs, su-picklad kålrabbi SEK 175
Tartar beef from Lindegren’s, sesame, ramson mayonnaise, kohlrabi pickled in su
Torskrygg med citrus ”kosho”smörsås, jalapeño, ragu av purjolök, vitkål, sparris, rödsparrispotatis, örtsallad SEK 295
Cod with citrus ”kosho” butter sauce, jalapeño, leek, cabbage, asparagus, red asparagus potatoes , herb salad
Sommarsorbet på jordgubb och fläder, vit chokladkaka, färska jordgubbar SEK 125
Summer sorbet with strawberry-and elderflower sorbet, white chocolate cake, fresh strawberries
Pilgrimsmussla med rödbetor, friterad purjolök, ponzuvinaigrette, forellrom, tapioka, gurka, gräslök SEK 185
Scallop beetroot, fried leek, ponzu viniaigrette, trout roe, tapioka, cucumber, chives
Gårdsgris variation av Skånsk gårdsgris ”dumplings och krispig sida” dashi, vitsparris, ramslök, vårprimörer SEK 275
Variation of pig from Skåne with dashi, white asparagus, ramson, spring vegetables
Choklad, sesamkaka, rispapper, kokosskum, saltkolaglass SEK 125
Chocolate, sesame cake, rice paper, coconut foam, salted caramel ice cream
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SNACK
Friterad pilgrimsmussla, friterat ostron, yuzukoshomayo, picklad rotselleri SEK 75
Fried scallop, fried oyster, yuzukosho mayonnaise, pickled celeriac
Biff tataki, kimchi, coleslaw, furikake SEK 65
Biff tataki, kimchi, coleslaw, furikake
Mangosalsa, chili, lime, koriander, salladsblad, sojastekt “king-oyster” från Bjäre SEK 50
Mango salsa, chili, lime, cilantro, soy fried “king-oyster”
LOUNGE
Asiatisk nudelsallad, nouc cham, isbergssallad, sojaägg, gurka, koriander (tillägg rökt bjärekyckling) SEK 165 /SEK 195
Asian nudle salad, iceberg lettuce, nouc cham, soy eggs, cucumber, cilantro (supplement smoked chicken)
Burgare, tryffelmajonnäs, riven parmesan, pressgurka, picklad lök, pommes SEK 195
Hamburger with truffle mayonnaise, parmesan, pickled onion, fries
Räksmörgås, handskalade räkor, sojaägg, yuzumajonnäs, rostad surdegsbröd, picklad rödlök, chili SEK 225, Halv SEK 175
Schrimp sandwich, soy eggs, yuzu mayonnaise, sourdough bread
Räksallad, handskalade räkor, spröd sallad, sojaägg, yuzumajonnäs, picklad rödlök, chili SEK 225
Schrimp sandwich, salad, soy eggs, yuzu mayonnaise
Praliner Norrviken, praliner från Chocolaterian SEK 39
Pralines from Norrviken
En kula vaniljglass på hemgjord glass SEK 65
A scope of home made ice cream
MORIAWASE
Let our chef select your meal! Seven courses SEK 745
Drinks package Moriawase SEK 545
DRINKS PACKAGE
The sommelier’s drinks package to accompany your three-course menu SEK 395
With amazing producers as our neighbors, we strive to work with local and seasonal produce. We work with sustainable ASC- and MSC-certified seafood.
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With the hotel package with dinner, you have a selection of the following three-course menus:
Torekovsparris med brynt sojasmörskum, furikakikrydda, sallad från bjäre
Asparagus from Torekov with soy-butter-foam, furikake spice, lettuce from bjäre
Råbiff på nötkött från Lindegrens, sesam, kapris, ramslöksmajonnäs, su-picklad kålrabbi
Tartar beef from Lindegren’s, sesame, ramson mayonnaise, kohlrabi pickled in su
Pilgrimsmussla med rödbetor, friterad purjolök, ponzuvinaigrette, forellrom, tapioka, gurka, gräslök
Scallop beetroot, fried leek, ponzu viniaigrette, trout roe, tapioka, cucumber, chives
Smörbakad kål med vårprimörer, ramslök-och citrongräsvelouté, grönärtskaka
Cabbage baked in butter with spring vegetables, ramson and lemongrass velute, cake of green peas
Torskrygg med citrus ”kosho”smörsås, jalapeño, ragu av purjolök, vitkål, sparris, rödsparrispotatis, örtsallad
Cod with citrus ”kosho” butter sauce, jalapeño, leek, cabbage, asparagus, red asparagus potatoes , herb salad
Gårdsgris variation av Skånsk gårdsgris ”dumplings och krispig sida” dashi, vitsparris, ramslök, vårprimörer
Variation of pig from Skåne with dashi, white asparagus, ramson, spring vegetables
Rabarber med parfait av krasse och lime, rostade cashewnötter, ume
Rhubarb Baked rhubarb, cresse and lime parfait, cashews, ume
Sommarsorbet på jordgubb och fläder, vit chokladkaka, färska jordgubbar
Summer sorbet with strawberry-and elderflower sorbet, white chocolate cake, fresh strawberries
Choklad, sesamkaka, rispapper, kokosskum, saltkolaglass
Chocolate, sesame cake, rice paper, coconut foam, salted caramel ice cream
– – – – – – – – – – – – – – – – – – – – – – – – – – –
SNACK
Friterad pilgrimsmussla, friterat ostron, yuzukoshomayo, picklad rotselleri 75:-
Fried scallop, fried oyster, yuzukosho mayonnaise, pickled celeriac
Biff tataki, kimchi, coleslaw, furikake 65:-
Biff tataki, kimchi, coleslaw, furikake
Mangosalsa, chili, lime, koriander, salladsblad, sojastekt “king-oyster” från Bjäre 50:-
Mango salsa, chili, lime, cilantro, soy fried “king-oyster”
MORIAWASE
Let our chef select your meal! Seven courses SEK 745
Drinks package Moriawase SEK 545
DRINKS PACKAGE
The sommelier’s drinks package to accompany your three-course menu SEK 395
With amazing producers as our neighbors, we strive to work with local and seasonal produce. We work with sustainable ASC- and MSC-certified seafood.
– – – – – –
Your conference group can select one of the following three-course menus. We will contact you regarding your menu and dinner reservation.
Asparagus from Torekov with soy-butter-foam, furikake spice, lettuce from bjäre
Cabbage baked in butter with spring vegetables, ramson and lemongrass velute, cake of green peas
Rhubarb Baked rhubarb, cresse and lime parfait, cashews, ume
Tartar beef from Lindegren’s, sesame, ramson mayonnaise, kohlrabi pickled in su
Cod with citrus ”kosho” butter sauce, jalapeño, leek, cabbage, asparagus, red asparagus potatoes , herb salad
Summer sorbet with strawberry-and elderflower sorbet, white chocolate cake, fresh strawberries
Scallop beetroot, fried leek, ponzu viniaigrette, trout roe, tapioka, cucumber, chives
Variation of pig from Skåne with dashi, white asparagus, ramson, spring vegetables
Chocolate, sesame cake, rice paper, coconut foam, salted caramel ice cream
The last grill buffet of the summer has now been served! Hope to see you again next summer.
Enjoy an outdoor picnic in the sunshine, or repose under a tree when the sky is gray and the rain is pouring. Bring a picnic basket (and maybe someone you hold dear) to the sunset.
We have prepared two different picnic packages that we hope will be good for your trip. The food is prepared just before you go out, so that everything is fresh, crisp, and invigorating.
Five varieties of homemade cakes and goodies plus your choice of coffee, tea or hot chocolate. Ideal for a short walk — give your trek a hint of luxury.
Healthy salads with seasonal vegetables. Choose from a hearty salmon salad, a savory chicken salad, or a completely green vegetarian salad.
Water, a homemade powerbar, sliced fruit, focaccia bread and brie cheese are included with every salad.
If you are here to focus on your exercise regimen, this fitness basket is the perfect fuel. Choose from three savory wraps:
Chicken, shrimp or vegetarian.
Water, a homemade powerbar, sliced fruit, and a smoothie are included with every fitness basket.
Your picnic will be tidily packed in a handy picnic backpack. You can also borrow a lovely blanket for your trip. Food always tastes the best when enjoyed outside!
Book your picnic basket in advance at +46 431 47 16 53 or via email. You can also order on-site at reception or at the Bistro.
Our sommelier has carefully chosen wines from around the world. The right wine heightens the taste experience and we are happy to help you choose the most complementary one. We also have a number of organic and biodynamically-cultivated wines in our collection.
Here you can book your stay. Please contact us by email or phone if someone in your party has special dietary restrictions so that your meals can be a nice experience.
Here you can book your stay. Please contact us by e-mail or phone if someone in your party has special dietary or disability needs, so we can make necessary arrangements prior to your arrival.
We always recommend booking reservations in advance, to ensure your visit will be as good as possible. Please tell us if someone in your group has a special diet or allergies so we can ensure that we will make something they can enjoy.
Here you can make your request for spa treatments. If you have further questions, please feel free to contact us by e-mail or phone.
The spa area offers both comfortable and relaxing baths and treatments for yourwell-being.
If you want to book an entire package with accommodation and dinner you will find this here.
Fill in your name, contact details and company, and we will contact you as soon as possible (usually the same day).